Kraftfoodservice.com
Peaches & Cream Hand Pie

Mini Evolution

Think big with your mini-dessert menu.

Mini desserts—in all their diminutive glory—have staked a big claim on dessert menus across the country. As evidence, take a look across foodservice segments, from quick-serve cake balls to family casual cheesecake shooters. The National Restaurant Association's 2012 "What's Hot?" Chef Survey confirms that picture by ranking bite-sized and mini desserts among its top dessert trends.

Chefs are charged with miniaturizing today's hottest dessert trends into tempting dessert options. They're also tasked with making the recipe builds easy on the line. Our chefs developed these mini desserts with both of those business needs in mind.

MINI DESSERT RECIPES

Looking for desserts in all sizes? Search here.

Need Pie Recipes?

Go here for pie innovation. From ice cream pies to cheesecake pies—we've got 'em for your menu.

Mini Evolution