Kraftfoodservice.com
Ground & Roast Equipment
National Equipment Center

MAXWELL HOUSE roast and ground coffee blends are crafted from high-quality beans, using industry-leading standards and technology to ensure consistent, delicious flavor in every cup.

Select the best brewer for your operation from the options below. And, of course, each is backed by the quality and service guarantee of the National Equipment Center.

undefined

Decanter Brewers with Branded Bowls

  • Available in pour-over and automatic
  • Hot water faucet (excludes pour-overs)
  • Inline Configurations: 1 low/1 up, 1 low/2 up
    - Approx. Dimensions:
    19”H X 8¾”W X 17¾”D
  • Low-profile Configurations: 3 low, 5 low
    - Approx. Dimensions:
    16 7/8”H X 16½”W X 20 5/8”D
  • Serving Capacity:
    - 120V, 1P, 15A: 3.8 gal./hr.
    - 120/240V, 1P, 20A: 7.5 gal./hr.
  • Step-up/standard double warmers available
  • Application: Restaurants, Quick Serve

Decanter Cleaning and Brewing Guide

Airpot Brewers with Branded Airpots

Airpot Brewers with Branded Airpots

  • Keep coffee hot and fresh for hours
  • Easily transported
  • Available in pour-over and automatic
  • Hot water faucet (excludes pour-overs)
  • Single Airpot Serving Capacity
    - 120V, 1P, 15A: 3.8 gal./hr.
    - 120/240V, 1P, 20A: 7.5 gal./hr.
    - Approx. Dimensions:
    25¼”H X 7 1 /8”W X 18½”D
  • Double Airpot Serving Capacity
    - 120/240V, 1P, 30A: 15 gal./hr.
    - Approx. Dimensions:
    25¼”H X 16”W X 19¾”D
  • Application: Restaurants, Hotels, Quick Serve, Guest Catering

Airpot Cleaning and Brewing Guide

undefined

Shuttle Brewers

  • Hot water faucet
  • Thermal brewers available
  • Brews ½-, 1- or 1½-gal. servings
  • Single Brewer Serving Capacity:
    - 120V, 1P, 20A: 5.1 gal./hr.
    - 120/240V, 1P, 20A: 11.4 gal./hr.
    - Approx. Dimensions: 293 /8”H X 93 /8”W X 22¼”D
  • Dual Brewer Serving Capacity:
    - 120/208V, 1P, 30A: 16.3 gal./hr.
    - 120/240V, 1P, 30A: 18.9 gal./hr.
    - Approx. Dimensions:
    293 /8”H X 18”W X 22¼”D
  • Application: Restaurants, Hotels, Cafeterias, Guest Catering

Shuttle Cleaning and Brewing Guide


For more information, contact your Kraft Foodservice representative or click here.
Roast and Ground