Whether you serve several dozen hot drinks a day or several thousand, the National Equipment Center provides the most efficient and cost-effective equipment solutions for your operation. All of our equipment can be customized to display the brand you serve.

	Decanter Brewers with Branded Bowls • Available in pour-over and automatic • Hot water faucet (excludes pour-overs) • Inline Configurations: 1 low/1 up, 1 low/2 up   - Approx. Dimensions:    19”H X 8¾”W X 17¾”D • Low-profile Configurations: 3 low, 5 low   - Approx. Dimensions:    16 7/8”H X 16½”W X 20 5/8”D • Serving Capacity:   - 120V, 1P, 15A: 3.8 gal./hr.   - 120/240V, 1P, 20A: 7.5 gal./hr. • Step-up/standard double warmers available • Application: Restaurants, Quick Serve Decanter Cleaning and Brewing Guide
	Airpot Brewers with Branded Airpots • Keep coffee hot and fresh for hours • Easily transported • Available in pour-over and automatic • Hot water faucet (excludes pour-overs) • Single Airpot Serving Capacity   - 120V, 1P, 15A: 3.8 gal./hr.   - 120/240V, 1P, 20A: 7.5 gal./hr.   - Approx. Dimensions:    25¼”H X 7 1 /8”W X 18½”D • Double Airpot Serving Capacity   - 120/240V, 1P, 30A: 15 gal./hr.   - Approx. Dimensions:    25¼”H X 16”W X 19¾”D • Application: Restaurants, Hotels,   Quick Serve, Guest Catering Airpot Cleaning and Brewing Guide
	Shuttle Brewers • Hot water faucet • Thermal brewers available • Brews ½-, 1- or 1½-gal. servings • Single Brewer Serving Capacity:   - 120V, 1P, 20A: 5.1 gal./hr.   - 120/240V, 1P, 20A: 11.4 gal./hr.   - Approx. Dimensions:    293 /8”H X 93 /8”W X 22¼”D • Dual Brewer Serving Capacity:   - 120/208V, 1P, 30A: 16.3 gal./hr.   - 120/240V, 1P, 30A: 18.9 gal./hr.   - Approx. Dimensions:    293 /8”H X 18”W X 22¼”D • Application: Restaurants, Hotels,   Cafeterias, Guest Catering Shuttle Cleaning and Brewing Guide

The National Equipment Center's on-going maintenance program is designed to keep you brewing.     • You’ll receive regular visits from our national team of equipment and       merchandising associates.   • Preventative maintenance is performed routinely using a comprehensive      checklist to keep equipment functioning at peak efficiency.   • Customer service representatives who are familiar with your equipment      and able to coordinate immediate solutions are available at our around-     the-clock call center.   • A national network of screened and approved service companies ensures      help is always nearby.   For more information on equipment, maintenance and service contact us.