Expand your foodservice offering with the Kraft Carry-Out Café and Tombstone Pizzeria. These mini-restaurants generate incremental
revenue with minimal operating and labor costs. Here’s how to
get started.

Evaluate your profit potential.
Profit/Labor savings assessment

Diner financials

Understand the technical requirements.
Specification sheet

Get in touch with us to learn more.
Call 1-800-537-9338 or visit here to request more information.