The performance of your mayonnaise is just as important as its flavor when other ingredients are in the mix. As a perfect base ingredient, your mayonnaise should blend and enhance, not stand out and overwhelm. It should provide structure and interest without lumps and off-colors. Your bound salads, sandwich spreads, sauces, dips and dressings can be made with any mayonnaise, but if you are striving for greatness, you won’t find a better base than Kraft Mayonnaise or Miracle Whip.

• Popular flavor profiles, from the unique, tangy zip of Miracle Whip to the well-known
  creaminess of Kraft Real Mayonnaise

• Rich, premium taste (and no oily aftertaste) resulting from ideal proportions of
  high-quality soybean oil and real eggs, as found in Kraft Extra Heavy Mayonnaise

• Natural appearance that enhances the colors of other ingredients

• Holds salads together longer with the superior binding that results from higher
  egg and oil content

• Prevents watering-off and bread soaking to prolong the appetite appeal of dishes
  like tuna and chicken salad

• Eliminates color loss from oxidation and keeps any dish looking fresh despite
  long periods of air exposure

• Coats all ingredients evenly with effortless mixing

• Distributes flavor equally throughout the entire dish

• Creates uniform texture that is smooth and free of lumps

• Packaging options for maximum convenience, including   1-gal. jugs, 30-lb. pails and cartons, 7/16-oz. portion-control   pouches and new 32-oz. Easyprep pouches   • An outstanding assortment of both traditional varieties   and “better-for-you”options, including—      – light      – fat-free      – cholesterol-free • Flavor and function to meet specific needs across your menu