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We know how important the quality of the core dressing flavors—Ranch, Caesar, Thousand Island and Blue Cheese—are to your business. Since these varieties are so popular, a small difference in quality can make a big difference in the satisfaction of your customers.
By using the highest-quality ingredients, the strictest specifications and stringent quality controls for product consistency, we’ve made sure that these Kraft Dressing varieties are the very best available. They deliver on the FACTs.
Learn about all of the premium ingredients in our core dressings. |
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As the most popular dressing flavor, this is a menu must-have.
Kraft Ranch features a rich, creamy dairy flavor with a distinctive blend of herbs and buttermilk that creates a well-balanced dressing. |
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As versatile as it is popular, Blue Cheese is favored on green salads, or applied in dips and condiments.
Kraft Blue Cheese combines aged blue cheese, garlic and a creamy base to make a full-bodied dressing with a chunky texture. |
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A traditional favorite, Thousand Island remains a standard in salad bars and on sandwiches and burgers.
Kraft Thousand Island is a robust dressing with a balanced flavor that’s slightly sweet with a natural tomato profile and the subtle tang of relish. |
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Caesar is the fastest-growing dressing category in foodservice.1
Kraft Creamy Caesar combines real Romano and Parmesan cheeses, egg yolks and a special blend of anchovy, lemon, Worcestershire sauce and
garlic, for a thick, flavorful dressing. |
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