The versatility of crackers allows operators to enhance almost every restaurant offering and catering occasion. Whole crackers can be served as an accompaniment to complement flavors of traditional and signature dishes, while cracker crumbs can be used as an ingredient to add that extra crunch and crisp flavor.

To highlight this versatility, the Kraft Culinary Center has developed an assortment of enticing cracker recipes, from on-the-go entrees like Falafel Pita Sandwich with Yogurt Sauce made with Premium Cracker Meal, to convenient catering applications like Bacon-Cheese Fundido with Fresh Tomato Salsa served on Entertainment Crackers, to decadent dessert offerings like Raspberry Lemon Pie made with a sweet Honey Maid Graham Cracker Crust. Complete with trial size and print-ready options, all these recipes and more are available at www.kraftfoodservice.com/crackers. The easy-to-use site search features allow operators to follow just the right recipe, while the Recipe Box Tool offers a simple way to store favorite recipes online.

Kraft Foodservice crackers are available in more than 10 different varieties, in single-serve packs, bulk packs, assortment packs and crushed pieces. For more valuable product and recipe information, visit www.kraftfoodservice.com/crackers.

Kraft Foodservice is a division of Kraft Foods Global, Inc. (NYSE:KFT), one of the world’s largest food and beverage companies. Kraft Foodservice provides a diverse portfolio of brands, marketing and sales expertise and resources to the U.S. foodservice industry. Visit www.kraftfoodservice.com for more information.