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BBQ Chicken Mac & Cheese

BBQ Chicken Mac & Cheese
 
Yield:
12 servings

Ingredients

Ingredients Weights Measures
KRAFT Frozen Macaroni & Cheese Dinner (10-oz. pouch) 7-1/2 lb. 12 each
KRAFT THICK 'N SPICY Original Barbecue Sauce 24 fl oz 3 cups
fresh mushrooms, cooked, quartered 1-1/2 lb. 3 cups
GREY POUPON Classic Dijon Mustard 1 oz. 2 Tbsp.
boneless skinless chicken breasts (4 oz.), grilled 3 lb. 12 each

Directions

FOR each serving: Heat 1 pouch Macaroni & Cheese as directed on package; place in medium bowl.

ADD 1/4 cup each barbecue sauce and mushrooms, and 1/2 tsp. mustard; mix lightly. Spoon onto serving plate; top with 1 sliced chicken breast.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT THICK 'N SPICY Hickory Smoke Barbecue Sauce.
K:60645v01:124086
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