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BOCA BBQ-Bacon Burger

BOCA BBQ-Bacon Burger
 
Yield:
16 servings

Ingredients

Ingredients Weights Measures
pretzel sandwich rolls, split - 16 each
KRAFT Original Barbecue Sauce 8 oz. 1 cup
leaf lettuce leaves - 32 pieces
tomatoes, sliced 2 lb. 32 slices
BOCA All-American Burgers, grilled 5 lb. 16 each
OSCAR MAYER 18-22 Slice Count Raw Bacon Flat Pak, cooked 1.5 lb. 32 slices
red onions, sliced, caramelized 1 lb. 2 cups

Directions

FOR each serving: Spread top half of 1 roll with 1 Tbsp. barbecue sauce. Place 2 lettuce pieces on bottom half of roll; top with 2 tomato slices, 1 burger, 2 bacon slices and 2 Tbsp. onions. Cover with top of roll.

Kraft Kitchens Tips

Substitute
Prepare using BOCA Original Vegan Burgers.
K:63199v01:145273
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Nutritional Information

Nutrition Information

Calories
 740
Total fat
 23 g
Saturated fat
 6 g
Cholesterol
 30 mg
Sodium
 1980 mg
Carbohydrate
 86 g
Dietary fiber
 11 g
Sugars
 21 g
Protein
 47 g
Vitamin A
 45 %DV
Vitamin C
 20 %DV
Calcium
 50 %DV
Iron
 45 %DV