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Brownie Fudgy Parfait with OREO®

Brownie Fudgy Parfait with OREO®
 
Yield:
12 servings

Ingredients

Ingredients Weights Measures
OREO Brownies - 12 each
Soft-serve vanilla ice cream - 3 qt.
hot fudge ice cream topping, warmed 12 oz. 1-1/2 cups
maraschino cherries - 12 each

Directions

FOR each serving: Crumble 1 brownie. Place 1/2 of the brownie pieces in bottom of 10-oz. parfait glass; top with layers of 1/2 cup ice cream, remaining brownie pieces and 1 Tbsp. of the fudge topping; top with additional 1/2 cup ice cream and additional 1 Tbsp. fudge topping. Garnish with cherry. Serve immediately.

Kraft Kitchens Tips

TIP
For more chocolate flavor, garnish with OREO Pieces - Small Crunch.
K:12826v01:96970
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