COMBINE tempura batter and poppy seed. Dip waffle fries in batter. Deep fry until crisp and golden brown, following directions for cooking potatoes on tempura package; drain. Keep warm.
DEEP fry hot dog slices 1 to 2 min. or until golden brown.
FOR each portion, 2 servings: Place 6 oz. hot dog slices in parchment paper-lined basket. Top with 6 oz. waffle fries, 1 Tbsp. each tomatoes and pickle relish, 2 tsp. onions, 1 tsp. mustard, 2 pickle spears and 1 pepper. Sprinkle with 1/4 tsp. celery salt.