Cornmeal-Dusted Catfish with Rum Raisin Glaze, Hearty Greens & Hushpuppies

Cornmeal-Dusted Catfish with Rum Raisin Glaze, Hearty Greens & Hushpuppies
16 servings


Ingredients Weights Measures
Rum Raisin Glaze
KRAFT Original Barbecue Sauce 10 oz. 1 cup
water 8 oz. 1 cup
dried cranberries 2 oz. 6 Tbsp.
raisins 2 oz. 6 Tbsp.
rum 2 oz. 1/4 cup
fresh lemon juice 2 oz. 1/4 cup
TAPATIO Hot Sauce - 1 Tbsp.
kale, stemmed, blanched 1.25 lb. 2 qt.
collard greens, stemmed, blanched 1 lb. 2 qt.
salt - 2 tsp.
white cornmeal 1 lb. + 6 oz. 1 qt.
all-purpose flour 4.5 oz. 1 cup
CALUMET Baking Powder - 2 Tbsp.
salt - 1/2 tsp.
eggs, beaten 6.8 oz. 4 each
beer 1.5 lb. 3 cups
yellow onions, minced 8 oz. 2 cups
Cornmeal-Dusted Catfish
skinless catfish fillets (5 oz. each), cut in half lengthwise 5 lb. 16 pieces
salt - 2 tsp.
white cornmeal 5.6 oz. 1 cup


RUM Raisin Glaze: Combine ingredients in saucepan. Simmer, covered, 15 min.; remove from heat. Let stand, covered, 15 min. Puree in blender, adding additional water to achieve desired consistency.

COMBINE ingredients. Set aside.

COMBINE cornmeal, flour, baking powder and salt in bowl.

WHISK eggs, beer and onions in separate bowl; add to dry ingredients. Fold in with rubber spatula.

DROP teaspoonfuls of mixture into 350ºF deep fryer. Cook 2 to 2-1/2 min. or until golden brown. Remove and drain on paper towels. Keep warm.

CORNMEAL-DUSTED Catfish: Moisten fish pieces with water, season with salt, then toss in cornmeal. Fry fish, in batches, in 350ºF deep fryer 3 to 4 min. or until golden brown and cooked through. Remove and drain on paper towels.

BRUSH each piece of fish with 1 Tbsp. Glaze.

SERVE 2 pieces of fish with 4 hushpuppies and 1 cup warmed Greens.

TAPATIO is a registered trademark of TAPATIO Foods LLC.

Kraft Kitchens Tips

Serving Suggestion
Serve with additional Rum Raisin Glaze for dipping.
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Nutritional Information

Nutrition Information

Total fat
 16 g
Saturated fat
 3 g
 120 mg
 1260 mg
 66 g
Dietary fiber
 4 g
 14 g
 29 g
Vitamin A
 150 %DV
Vitamin C
 45 %DV
 20 %DV
 20 %DV