Honey Dijon-Lime Chicken

Honey Dijon-Lime Chicken
24 servings


Ingredients Weights Measures
GREY POUPON Classic Dijon Mustard - -
lime zest - -
fresh lime juice - -
honey - -
soy sauce - -
minced fresh garlic - -
boneless skinless chicken breasts (6 oz. each) - -


MIX all ingredients except chicken. Reserve 2-1/4 cups of the sauce to serve with the cooked chicken (or reserve 3 Tbsp. of the sauce for trial recipe).

GRILL chicken on medium-high heat 3 to 4 min. on each side or until done (165ºF), brushing with remaining sauce the last 2 min. Meanwhile, heat reserved sauce.

SERVE each chicken breast topped with 1-1/2 Tbsp. of the reserved sauce.

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