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Pepper-Lime Marinade made with A.1.®
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Prep Time:
1 min
Total Time:
1 min
Yield:
1 gal.
Show Trial Size
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Prep Time:
1 min
Total Time:
1 min
Yield:
1 gal.
3/4 cup
Ingredients
Ingredients
Weights
Measures
A.1. Original Steak Sauce
5 lb.
4 oz.
2-1/2 qt.
1/2 cup
oil
2-1/2 lb.
2 oz.
1-1/4 qt.
1/4 cup
grated lime zest
-
-
1/3 cup
1 tsp.
lime juice
1 lb. + 4 oz.
1 oz.
2-1/2 cups
2 Tbsp.
granulated sugar
5-1/4 oz.
-
3/4 cup
2 tsp.
ground red pepper
2-1/4 oz.
-
3/4 cup
2 tsp.
black pepper
1-1/2 oz.
-
1/3 cup
1 tsp.
Directions
MIX
all ingredients until well blended; cover. Refrigerate until ready to use.
Kraft Kitchens Tips
TIP
Marinating times will vary, depending on the type, size and cut of meat used.
K:41355v01:97486
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