Kraftfoodservice.com
Average Rating 3  (1)
Rated  by sreetest01 on 2/18/2010

Ranch Style Chicken Melt

Ranch Style Chicken Melt
 
Yield:
50 servings

Ingredients

Ingredients Weights Measures
Sesame or plain bagels, split, toasted - each
KRAFT Ranch Dressing (FS) 1 lb. + 8 oz. cups
boneless skinless chicken breasts, grilled 9 lb. + 8 oz. each
OSCAR MAYER Ham Bulk Water Added, sliced 3 lb. + 4 oz. slices
Monterey Jack cheese, sliced 4 lb. slices

Directions

FOR each serving: Spread bottom half of bagel with 1 Tbsp. dressing. Cover with 1 chicken breast, 1 ham slice and 1 cheese slice. Place on sheet pan.

BROIL until cheese is melted. Cover with top half of bagel. Serve immediately or hold at 140°F.

Kraft Kitchens Tips

TIP
Prepare as directed, using KRAFT Buttermilk Ranch Dressing or KRAFT SIGNATURE Peppercorn Ranch Dressing.
K:9620v01:96720
Average Rating 3  (1)
Rated  by sreetest01 on 2/18/2010