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Rouge BBQ'd Chicken Wings

Rouge BBQ'd Chicken Wings
 
Yield:
4 servings, 6 pieces each

Ingredients

Ingredients Weights Measures
chicken wings 1.5 lb. 24 each
canola oil - 2 tsp.
GREY POUPON Rouge Dijon Mustard 6.4 oz. 3/4 cup
KRAFT Original Barbecue Sauce 5 oz. 1/2 cup

Directions

TOSS wings in oil. Grill on high heat 10 to 15 min., turning frequently until golden brown on both sides. Transfer to parchment paper-lined sheet pan.

WHISK mustard and barbecue sauce; brush onto wings.

BAKE in 400ºF standard oven 5 min. or until done (165ºF) and lightly caramelized.

Kraft Kitchens Tips

For Oven-Baked Wings
Omit grilling. Bake in 400ºF standard oven 45 min. or until done, brushing with sauce the last 5 min.
K:64913v01:165696
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Nutritional Information

Nutrition Information

Calories
 360
Total fat
 19 g
Saturated fat
 4.5 g
Cholesterol
 60 mg
Sodium
 1100 mg
Carbohydrate
 23 g
Dietary fiber
 2 g
Sugars
 18 g
Protein
 23 g
Vitamin A
 4 %DV
Vitamin C
 2 %DV
Calcium
 6 %DV
Iron
 10 %DV