Smokey Bacon Chicken Sandwich

Smokey Bacon Chicken Sandwich
24 servings, one sandwich each


Ingredients Weights Measures
hoagie rolls, split, toasted - -
A.1. Gourmet Sauce, Sundried Tomato - -
boneless skinless chicken breasts, grilled - -
OSCAR MAYER Bacon, cooked, drained - -
Cheddar cheese, cut into 1/2-oz. slices - -


FOR each serving: Spread cut sides of roll with 2 Tbsp. sauce. Slice 1 chicken breast; place on bottom half of roll. Top with 2 bacon slices and 1 cheese slice; cover with top of roll.

Kraft Kitchens Tips

Substitute smoked mozzarella cheese for the Cheddar cheese.
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