Tuscan Farmhouse Turkey Burger

Yield:

24 servings

Ingredients

Ingredients	Weights	Measures
ground turkey, shaped into 1/2-lb. patties	12 lb. 8 oz.	24 each 1 each
whole wheat hamburger buns	- -	24 each 1 each
tomatoes, sliced	3.75 lb. 2.5 oz.	48 slices 2 slices
arugula	12 oz. -	3 qt. 1/2 cup
shaved Parmesan cheese	6 oz. -	1-1/2 cups 1 Tbsp.
A.1. Thick & Hearty Steak Sauce	27 fl oz 1.2 fl oz	3 cups 2 Tbsp.

Directions

FOR each serving: Grill turkey patty until done (165ºF). Fill bun with 2 tomato slices, turkey burger, 1/2 cup arugula, 1 Tbsp. cheese and 2 Tbsp. steak sauce.